A study initially investigating aspirin as a preventive treatment for colorectal cancer coincidentally uncovered a mechanism that might explain how fruit and vegetables reduce the risk of developing this disease. Share on PinterestA recent study delves into flavonoids, which occur in a range of fruit and veg. Worldwide, more than 1 million people receive a […]
In 2015, the World Health Organization (WHO) classified processed meats as Group 1 carcinogens, citing sufficient evidence that they cause cancer in humans. Now, a new review challenges this blanket classification, having found that the strength of the evidence varies according to whether the meat contains nitrites. Share on PinterestNot all processed meats are equally […]
Flavonoids are compounds that are naturally present in fruit and vegetables. Scientists have known for 20 years that they can help prevent colorectal cancer but have not fully understood the underlying biology. Share on PinterestNew research reveals the mechanisms through which fruit and vegetable compounds can prevent colon cancer. Now, a new study describes a […]
New research in mice and humans suggests that imbalances in gut bacteria could play a key role in promoting the development of colorectal cancer. The finding is helping researchers develop a blood test that may help them diagnose this form of cancer. Share on PinterestRecent findings about the relationship between gut bacteria and colon cancer […]
Scientists have identified a certain type of gut bacteria that may raise the risk of bowel cancer by up to 15%. The research method used in the new study indicates that these gut bacteria may likely play a causal role in the development of this form of cancer. Share on PinterestScientists have homed in on […]
Being able to identify someone’s risk of cancer is vital for saving lives. However, it is challenging to predict how likely a person is to develop a specific type. Some links are known, including the link between smoking and lung cancer, while others are yet to be discovered. New research explores bacteria’s impact on bowel […]
A new study finds that a pattern of lifelong exercise reduces the risk of adenomatous polyps, which are a known precursor of colorectal cancer. New research suggests that exercise early in life may preserve colorectal health later on. It is not uncommon for a gastroenterologist to discover one or more adenomatous polyps during a routine […]
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A new study of recent trends in colorectal cancer in the United States confirms that rates among those under the age of 50 years are rising. The findings also reveal that diagnoses of colorectal cancer in younger adults are more likely to be of advanced disease. New research finds that the rate of young people […]
Chemotherapy treatment for people who have advanced bowel cancer and a particular genetic mutation is commonly ineffective. A combination of three different drugs could be the key to improved treatment. New research reveals the power of triple therapy when it comes to tackling aggressive bowel cancer. The outlook for people with standard bowel cancer — […]