Food Intolerance

World’s first diagnostic blood test for celiac disease in sight

Scientists have identified biomarkers that could form the basis of the world’s first blood test for diagnosing celiac disease. They discovered that exposure to gluten in people with celiac disease causes a rise in certain inflammatory molecules in the bloodstream that correlates with common symptoms. New research suggests an innovative blood test for diagnosing celiac […]

Food Intolerance

Which foods are high in histamine?

Histamine intolerance occurs when there is a buildup of histamine in the body. Drugs, medical conditions, the environment, nutritional deficiencies, and diet can lead to histamine intolerance. Factors that lead to histamine intolerance cause the following: An increase in how much histamine a person’s digestion releases. A decrease in the effectiveness or abundance of diamine […]